The Mojito - my mum ony drinks this. |
- Likely birthplace in Cuba.
- There are 2 versions of its origins, pick one you like:
1) In the 1500s, its original recipe was used as medicine to cure scurvy aboard Francis Drake's ship where he learnt it from the South Americans. It was made with firewater (crude form of rum), lime, sugarcane juice and mint.
2) Could've been created by African slaves working in the Cuban sugarcane fields in the 1800 where sugarcane juice was in abundance (but the recipe was without lime).
- The name itself could apparently be derived from:
1) Mojar, a Spanish verb suggesting wetness.
2) An African word 'mojo', meaning spell.
3) Mojo, a Cuban seasoning made from lime and used to flavour dishes.
4) Mojadito (Spanish for “a little wet”) or simply the diminutive of Mojado (“wet”).